Screening Of Commonly Consumed Green Leafy Vegetables And Fruit Seeds For Antioxidant Activity
by Senthil kumar (B): Shanmuga Priya (K)
Additional authors:
Saraswathy (N)
Year: 2012
| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
| Project | Kumaraguru College of Technology | Available | BT | P 3748 |
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