Exploring Proteins: A Students Guide to Experimental Skills and Methods
by Price (Nicholas C); Nairn (Jacqueline)
Published by : Oxford University Press ISBN:199205707.
Subject(s):
Protein
Year: 15
Item type | Current location | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Kumaraguru College of Technology | 577.112 PRI (Browse shelf) | Available | BT | 53361 |
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