Normal view MARC view ISBD view

Fermentation: A Practical Approach

Published by : Oxford University Press ISBN:195692519.

Subject(s): Fermentation

Year: 13

average rating: 0.0 (0 votes)

Item type	Current location	Call number	Status	Notes	Date due	Barcode
Books	Kumaraguru College of Technology	663 MCN (Browse shelf)	Available	BT		55457

	No cover image available			No cover image available				Next
	663 LEA Fermented Beverage Production	663 MAC Fermentation Technology	663 MAN Fermentation Microbiology And Biotechnology	663 MCN Fermentation: A Practical Approach	663 MOD Fermentation Technology Vol.1: Upstream Fermentation Technology	663 MOD Fermentation Technology Vol.2: Downstream Fermentation Technology	663 RED Basic Fermentation Tech	Next

Paper Pack

There are no comments for this item.

Mahatma Gandhi Central LIbrary