The Cooks Encyclopedia: The Ultimate Guide for All Cooks
by Beer (Gunter); Jaros (Patrik)
Published by : Parragon Books Ltd ISBN:9781405495769.
Subject(s):
Nutrition
Year: 768
Item type | Current location | Call number | Status | Notes | Date due | Barcode |
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Kumaraguru College of Technology | 613.261 BEE (Browse shelf) | Available | MBA | 73690 |
Hard Binding
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