Food Science
by Potter (Norman N); Hotchkiss (Joseph H)
Published by : CBS Publishers & Distributors ISBN:9788123904726.
Subject(s):
Food Microbiology
Year: 2007
| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
|
Kumaraguru College of Technology | 579.67 POT (Browse shelf) | Available | BT | 82646 |
Browsing Kumaraguru College of Technology Shelves Close shelf browser
|
|
|
|
|
|
|
||
| 579.67 NIT Food Microbiology: A Biotechnological Approach | 579.67 POT Food Science | 579.67 POT Food Science | 579.67 POT Food Science | 579.67 POT Food Science | 579.67 POT Food Science | 579.67 POT Food Science |
Paper
There are no comments for this item.