Bioseperations: Principles and Techniques
by Sivasankar (B)
ISBN:81-203-2649-0.
Subject(s):
Bioseperation
Year: 2005
Item type | Current location | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|
Book Bank | Kumaraguru College of Technology | 577.31 SIV (Browse shelf) | Available | BT | BB 2033 |
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57:06 BAL Concepts in Biotechnology | 577.1 DUG Bioorganic Chemistry: A Chemical Approach to Enzyme Action | 577.2 FRE Molecular Biology | 577.31 SIV Bioseperations: Principles and Techniques | 577.31 WAN Rate-Controlled Seperations | 579 CAS Industrial Microbiology | 579 FRA Food Microbiology |
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