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21. Preparation Of Edible Film From Pectin And Its Characterization

by "Jothi Meenal (T), Vetriselvi (R)" | [AUTHOR] | Shanmugaprakash (M).

Publisher: 2014Availability: No items available

22. Optimization of Media for the Production of Penicillin Acylase by Kluyveromyces Marxianus

by "Sathish Kumar (S), Shibin (M), Shruti Vagadia (H)" | Shanmugaprakash (M).

Publisher: 2009Online access: Click here to access online Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): OPAC .

23. Production and Characterization of Microbial Poly-beta-Hydraxy butyrate (PHB) from Marine Bacterial Isolates

by "Vinoth Raja (A), Sujitha (B)" | Shanmugaprakash (M).

Publisher: 2011Online access: Click here to access online Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): OPAC .

24. Purification of Fungal Ligninolytic Enzymes and their Applications

by "Rajalakshmi (R), Vaideki (T)" | Shanmugaprakash (M).

Publisher: 2015Online access: Click here to access online Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): OPAC .

25. A Process Development on Purification Strategies for L-Asparaginase from Capsicum Annum L

by Jayashree (C) | Shanmugaprakash (M).

Publisher: 2012Online access: Click here to access online Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): OPAC .

26. Biodiesel Production From Oil Seeds Of Simarouba Glauca

by Selvakumar (S) | Shanmugaprakash (M).

Publisher: 2012Online access: Click here to access online Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): OPAC .

27. "Biosorption Dynamics Of Heavy Metals (Pb2+, Cu2+ And Zn2+) By Pongamia Oil Cake From Binary And Ternary Systems"

by Padmavathi (S): Ramprakash (N) | Shanmugaprakash (M).

Publisher: 2012Online access: Click here to access online Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): OPAC .

28. "Qualitative Phytochemical Analysis and Antibacterial Activity of Crude Extract from Jatropha Curcas L., Against Selected Clinical Bacterial Isolates"

by Santhiya J | Shanmugaprakash (M).

Publisher: 2012Online access: Click here to access online Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): OPAC .

29. Production of Debittering Enzyme Using Agro Wastes Under Solid State Fermentation by Aspergillus Niger

by Nilanee K | Shanmugaprakash (M).

Publisher: 2013Online access: Click here to access online Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): OPAC .

30. Impregnation and Characterization of Pectin-PVA Blend Film with Silver Nanoparticles for Food Packaging

by "Deepika (V), Jothisailaja (C.A) Santhanalakshmi (K), Sowmiya Devi (S)" | Shanmugaprakash (M).

Publisher: 2015Online access: Click here to access online Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): OPAC .

31. Synthesis And Characterization Of Silver Nanoparticles From Grape Seed(Vitis Vinefera) Extract

by Deepalakshmi (N) | Shanmugaprakash (M).

Publisher: 2014Online access: Click here to access online Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): OPAC .

32. Preparation Of Edible Film From Pectin And Its Characterization

by "Jothi Meenal (T), Vetriselvi (R)" | Shanmugaprakash (M).

Publisher: 2014Online access: Click here to access online Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): OPAC .

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