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1. Preparation Of Edible Film From Pectin And Its Characterization

by "Jothi Meenal (T), Vetriselvi (R)" | [AUTHOR] | Shanmugaprakash (M).

Publisher: 2014Availability: No items available

2. Preparation Of Edible Film From Pectin And Its Characterization

by "Jothi Meenal (T), Vetriselvi (R)" | Shanmugaprakash (M).

Publisher: 2014Online access: Click here to access online Availability: Items available for loan: Kumaraguru College of Technology (1). Location(s): OPAC .

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