Knowledge Management Approach to Competitive Advantange -A Study on the Food Sector with Reference to Moksha Foods and Beverages Pvt..Ltd. (Record no. 173309)

MARC details
000 -LEADER
fixed length control field 00451nam a2200121Ia 4500
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Ahalya (S)
245 #0 - TITLE STATEMENT
Title Knowledge Management Approach to Competitive Advantange -A Study on the Food Sector with Reference to Moksha Foods and Beverages Pvt..Ltd.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Year of publication 2009
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Hema Nalini (R)
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://library.kct.ac.in/opac-tmpl/bootstrap/THESIS/68107100021AHALYA.pdf
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Project
Holdings
Withdrawn status Home library Current library Shelving location Date acquired Accession Number Koha item type
  Kumaraguru College of Technology Kumaraguru College of Technology   2019-08-16 P 2983 Project

Visitor Number: