Your search returned 230 results.

201.

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Food Microbiology by

Frazier (William C); Westhoff (Dennis C)

Edition:

Language: 18+492 Language: English

Publication details: Mcgraw Hill Education (India) Private Limited 2014

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 FRA.

202.

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Food Microbiology by

Frazier (William C); Westhoff (Dennis C)

Edition:

Language: 18+492 Language: English

Publication details: Mcgraw Hill Education (India) Private Limited 2014

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 FRA.

203.

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Microbiology: An Introduction by

Tortora (Gerald J); Funke (Berdell R); Case (Christine L)

Edition:

Language: 26+958 Language: English

Publication details: Pearson 2013

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 171-173 579 TOR.

204.

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Food Microbiology by

Adams (M R) And Moss ( M O)

Edition:

Language: 14+479 Language: English

Publication details: Panima Publishing Corporation 2004

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.

205.

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Food Microbiology by

Adams (M R) And Moss ( M O)

Edition:

Language: 14+479 Language: English

Publication details: Panima Publishing Corporation 2004

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.

206.

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Food Microbiology by

Adams (M R) And Moss ( M O)

Edition:

Language: 14+479 Language: English

Publication details: Panima Publishing Corporation 2004

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.

207.

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Food Microbiology by

Adams (M R) And Moss ( M O)

Edition:

Language: 14+479 Language: English

Publication details: Panima Publishing Corporation 2004

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.

208.

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Food Microbiology by

Adams (M R) And Moss ( M O)

Edition:

Language: 14+479 Language: English

Publication details: Panima Publishing Corporation 2004

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.

209.

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Food Microbiology by

Adams (M R) And Moss ( M O)

Edition:

Language: 14+479 Language: English

Publication details: Panima Publishing Corporation 2004

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.

210.

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Food Microbiology by

Adams (M R) And Moss ( M O)

Edition:

Language: 14+479 Language: English

Publication details: Panima Publishing Corporation 2004

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.

211.

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Food Microbiology by

Adams (M R) And Moss ( M O)

Edition:

Language: 14+479 Language: English

Publication details: Panima Publishing Corporation 2004

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.

212.

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Microbiology: An Introduction by

Tortora (Gerald J); Funke (Berdell R) et al

Edition:

Language: English Language: xxvi+958

Publication details: Dorling Kindersely (India) Pvt Ltd 2014

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 171-173 579 TOR.

213.

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Microbiology: An Introduction by

Tortora (Gerald J); Funke (Berdell R) et al

Edition:

Language: English Language: xxvi+958

Publication details: Dorling Kindersely (India) Pvt Ltd 2014

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 171-173 579 TOR.

214.

Image from Amazon.com

Microbiology: An Introduction by

Tortora (Gerald J); Funke (Berdell R) et al

Edition:

Language: English Language: xxvi+958

Publication details: Dorling Kindersely (India) Pvt Ltd 2014

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 171-173 579 TOR.

215.

Image from Amazon.com

Microbiology: An Introduction by

Tortora (Gerald J); Funke (Berdell R) et al

Edition:

Language: English Language: xxvi+958

Publication details: Dorling Kindersely (India) Pvt Ltd 2014

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 171-173 579 TOR.

216.

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Advanced Techniques in Soil Microbiology by

Varma (Ajit); Oelmuller (Ralf)

Language: 28+427 Language: English

Publication details: Springer (India) Pvt Ltd 2011

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: DL-BIO 579 VAR.

217.

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Food Analysis by

Nielsen (S Suzanne)

Edition:

Language: 14+602 Language: English

Publication details: Springer Science + Business Media, Inc., 2014

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: DL-BIO 579.67.

218.

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Handbook of Analysis and Quality Control for Fruit and Vegetable Products by

Ranganna (S)

Edition:

Language: 16+1112 Language: English

Publication details: McGraw Hill Education (India) Private Limited 2017

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: DL-BIO 579.67 RAN.

219.

Food Microbiology by

Edition: 4

Language: ENGLISH

Publication details: 2005; Tata Mcgraw Hill

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: Book Bank Section 579 FRA.

220.

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Industrial Microbiology by

Language: ENGLISH

Publication details: 2005; New Age International

Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: Book Bank Section 579 CAS.

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