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61.
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Food Microbiology by Edition: Language: 18+492 Language: English
Publication details: Mcgraw Hill Education (India) Private Limited 2014
Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 FRA.
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62.
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Food Microbiology by Edition: Language: 18+492 Language: English
Publication details: Mcgraw Hill Education (India) Private Limited 2014
Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 FRA.
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63.
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Food Microbiology by Edition: Language: 14+479 Language: English
Publication details: Panima Publishing Corporation 2004
Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.
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64.
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Food Microbiology by Edition: Language: 14+479 Language: English
Publication details: Panima Publishing Corporation 2004
Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.
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65.
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Food Microbiology by Edition: Language: 14+479 Language: English
Publication details: Panima Publishing Corporation 2004
Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.
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66.
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Food Microbiology by Edition: Language: 14+479 Language: English
Publication details: Panima Publishing Corporation 2004
Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.
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67.
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Food Microbiology by Edition: Language: 14+479 Language: English
Publication details: Panima Publishing Corporation 2004
Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.
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68.
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Food Microbiology by Edition: Language: 14+479 Language: English
Publication details: Panima Publishing Corporation 2004
Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.
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69.
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Food Microbiology by Edition: Language: 14+479 Language: English
Publication details: Panima Publishing Corporation 2004
Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.
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70.
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Food Microbiology by Edition: Language: 14+479 Language: English
Publication details: Panima Publishing Corporation 2004
Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: MGCL Shelf No 174-175 579.67 ADA.
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71.
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Food Analysis by Edition: Language: 14+602 Language: English
Publication details: Springer Science + Business Media, Inc., 2014
Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: DL-BIO 579.67.
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72.
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73.
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Food Microbiology by
Edition: 4 Language: ENGLISH
Publication details: 2005; Tata Mcgraw Hill
Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: Book Bank Section 579 FRA.
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74.
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75.
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Microbiology And Technology Of Fermented Food by Language: English
Publication details: JOHN WILEY
Availability: Items available for loan: Kumaraguru College of Technology (1)Location, call number: REF 579.67 HUT.
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