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Dictionary of Nutraceuticals and Functional Foods

By: Language: ENGLISH Publication details: 2006; Crc PressDescription: Paper; Hard Pack; NOISBN:
  • 978-0-8493-1572-5
Subject(s): DDC classification:
  • 579.67 ESK
Summary: Food Microbiology
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Kumaraguru College of Technology 579.67 ESK (Browse shelf(Opens below)) Not For Loan BT 47587

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Food Microbiology

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