Outlines Food Microbiology

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Language: 9+146 Language: ENGLISH Publication details: Westville Publishing House, New Delhi 9+146ISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books	Kumaraguru College of Technology				579.67 RED (Browse shelf(Opens below))					Available	BT		67641

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