| 000 | 00477nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 181205s9999 xx 000 0 und d | ||
| 082 | _a579.67 BAL | ||
| 100 | _aBali (Parvinder S) | ||
| 100 | _eAUTHOR | ||
| 245 | 0 | _aQuantity Food Production Operations and Indian Cuisine | |
| 260 | _c2011 | ||
| 300 | _bCD(BOOK) | ||
| 300 | _ePaper Pack | ||
| 300 | _gNO | ||
| 365 | _b0 | ||
| 365 | _b0 | ||
| 365 | _d1 | ||
| 505 | _a67614 | ||
| 942 | _cNON BK | ||
| 999 |
_c105884 _d105884 |
||